Banana Bread Dip

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Banana Bread Dip

desserts, fruits, vegetables, dips

1 cup ripe bananas; mashed
1 teaspoon lemon juice
1 teaspoon vanilla extract
1/4 teaspoon salt
1/2 cup sugar
1 1/2 teaspoon cinnamon; ground
1/4 teaspoon nutmeg; ground
1/2 cup quick oatmeal; uncooked, *

* Do NOT use the instant packets for the oatmeal. Use the Quick Oats. +++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++++++ Mix the bananas and lemon juice, blending well. Add all of the other ingredients, blending well. Serve immediately. Makes about 2 cups of dip. SUGGESTED DIPPERS: Fresh Or Dried Fruit, Chocolate Wafers, Pound Cake Cubes, Vanilla Wafers