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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

 

Cucumber Dill Dip #1


dips

1 medium cucumber
1/4 teaspoon white pepper
1 1/2 cup mayonnaise
3/4 cup sour cream
1/4 cup green bell pepper, diced
2 tablespoon fresh dill, chopped, or
2 teaspoon dried dill, crushed

Peel, seed and finely dice the cucumber. Using a colander, squeeze out any excess water from the cucumber chunks. Place in a bowl and blend will with the pepper and dill. Blend in the remaining ingredients and mix thoroughly. Cover and chill. Makes about 3 cups of dip. SUGGESTED DIPPERS: Broccoli, Cauliflower, Radishes, Carrots, Onion Crackers.