Blue Ribbon French Toast

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Blue Ribbon French Toast

breakfast, snacks

2 eggs
1 cup flour
1 cup milk
1 1/2 teaspoon baking powder
1 teaspoon vanilla
1 teaspoon cinnamon
8 slices firm bread, white or-
1 wheat bread
1/2 teaspoon salt

Combine all ingredients except for the bread. Blend well. Pour into a shallow dish or pan. Place bread slices into the dish. Turn to coat bread on both sides. Cook on griddle or in a skillet, in oil, margarine or butter, until golden, turn and cook until second side is golden. Serve with syrup or confectioners sugar.