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Herbed Cheeseappetizers, cheese, seasonings, spreads 1/2 teaspoon minced garlic 4 green onions; chopped 1 tablespoon dill weed 1/2 teaspoon salt 16 oz cream cheese 1 tablespoon dried parsley 1 tablespoon milk 1/2 teaspoon pepper "Wonderful spread on crackers or melba toast." Blend all ingredients in a food processor until thoroughly mixed. * Source: Linda Dudley, Blue Springs, Missouri * The Herb Companion, August/September 1993 * Typed for you by Karen Mintzias
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