Mr. Food's Roasted Garlic

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Quicker Baked Potato

Try this method for speeding up the potato baking process (for a better texture than those that you microwave). Pre-heat the oven to 400. Place the potato in boiling water for 10 minutes. Bake for 30 minutes. This will cut the cooking time in half.

Mr. Food's Roasted Garlic

sauces, spreads

1 large unpeeled garlic bulb
1 teaspoon olive oil
1/8 teaspoon coarse (kosher) salt

======================================================= ============== === Preheat the oven to 325 degrees (F). Cut the garlic bulb in half crosswise (horizontally) and place on a piece of aluminum foil. Lightly sprinkle the cut sides with oil and salt. Put the two halves back together and wrap tightly in the foil. Bake for 1 1/ NOTE: After baking, the garlic will be mild not pungent, and soft enought to squeeze out and spread on anything from Italian or other bread to crackers, mashed potatoes, pasta, or even cheese or tomatoes. Why not bake a few extras and refrigerate them (wr